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BISCOCHITOS DESSERTS (Cookies)
2 cups butter or margarine
1/4 cup cold water
1 cup sugar
2 well beaten eggs
1/4 cup whiskey
6 cups flour
1 tsp. salt
1 tbsp. baking powder
1 tsp. anise seed
Blend butter and sugar together in large bowl. Stir in eggs, water, and whiskey. Stir in flour, baking powder, salt, and anise seed. Roll on a floured board to 1/8 inch thickness. Cut with cookie cutters and place on cookie sheet. Brush with melted butter and sprinkle with cinnamon and sugar. Bake in 350o oven for 7 to 8 minutes. Watch carefully so as not to burn.
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